工夫泡（蓋碗）—— 細品層次與高揚香氣
比例參數：
茶量 5g
水量 100ml
水溫 95°C
沖泡時間 ：首泡 10–15 秒，之後每泡增加 5–10 秒
適合：專業品鑑與細品香氣變幻。蓋碗散熱快且不吸香，能最敏銳地呈現每一泡茶湯從花果香轉為蜜甜的細微層次，適合時間充裕時沉澱身心、細細賞味。
生普洱 | Raw Puerh
2016 Mahei Ancient Tree Raw Pu-erh
Mahei, Yiwu, Yunnan
·
2016
fine, silky texture
· soft, smooth
· floral-honey
A benchmark of Yiwu tea and a classic expression of Mahei. Mahei represents the traditional Yiwu character of high aroma and a soft, smooth liquor.
It offers a rich yet gentle honey fragrance with a fine, silky texture. The tea is sweet, mellow, soft, clean and elegant, balancing delicacy with underlying strength. Full-bodied yet refined, its pleasant floral-honey aroma lingers beautifully.
Choose size
無異常倉味
無令人不適之苦味
無強烈澀味
如發現以上問題，承諾全額退款。
A benchmark of Yiwu tea and a classic expression of Mahei. Mahei represents the traditional Yiwu character of high aroma and a soft, smooth liquor.
It offers a rich yet gentle honey fragrance with a fine, silky texture. The tea is sweet, mellow, soft, clean and elegant, balancing delicacy with underlying strength. Full-bodied yet refined, its pleasant floral-honey aroma lingers beautifully.
WHERE DOES THIS TEA COME FROM?
Mahei, Yiwu, Yunnan
Mahei, Yiwu, Yunnan
Mahei is located in the Yiwu tea region of Mengla County, Xishuangbanna, Yunnan. It is one of the most representative villages among Yiwu’s famous “Seven Villages and Eight Hamlets.” Its ancient tea gardens grow alongside native forest vegetation in organic-rich soil, giving the tea a fresh and well-balanced character.
Mahei raw Pu-erh is known for Yiwu’s classic profile of high aroma and a soft, smooth liquor. The tea is thick, silky and gently sweet, with relatively low bitterness. Its flavour develops from a mellow glutinous sweetness into honeyed and creamy notes.
The tea’s energy is subtle but persistent, with a long-lasting aftertaste and full body. With further ageing, the liquor may become richer and gradually develop deeper woody and aged aromas.
Mahei raw Pu-erh is known for Yiwu’s classic profile of high aroma and a soft, smooth liquor. The tea is thick, silky and gently sweet, with relatively low bitterness. Its flavour develops from a mellow glutinous sweetness into honeyed and creamy notes.
The tea’s energy is subtle but persistent, with a long-lasting aftertaste and full body. With further ageing, the liquor may become richer and gradually develop deeper woody and aged aromas.
沖泡方式
紫砂壺 —— 享受綿柔醇厚與圓潤湯感
比例參數：
茶量 6g
水量 120ml
水溫 95°C
沖泡時間：每泡 20–30 秒
適合：追求滑順口感與去苦修飾。紫砂壺良好的聚熱性與雙氣孔結構，能修飾茶湯鋒芒，讓古樹茶的質地更顯綿密稠滑、圓潤甘甜
保溫瓶悶泡 —— 辦公室與戶外的高效溫潤滋養
比例參數
茶量 3g
水量 500ml
水溫 100°C
悶泡時間：4–6 小時
適合：忙碌上班族與外出隨行。 高溫長時間悶泡能充分釋放古樹茶深層的棗香與木質甜韻，茶湯濃郁甜潤，為長時間面對電腦或戶外出行提供便利且持續的溫和滋養。
冷水瓶冷泡 —— 夏日去油解膩與極致清甜
比例參數：
茶量 3g
窒溫水/ 冷水 750ml
冷藏時間：靜置冷藏 6–8 小時
適合：炎熱天候、餐後去油膩與低咖啡因品飲。 低溫萃取能減少單寧酸釋放，使茶湯完全不苦不澀，釋放出極致清爽的冰糖蜜甜感，是運動後或大餐後消暑 Reset 的完美選擇。
