工夫泡(蓋碗)—— 細品層次與高揚香氣
比例參數:
茶量 5g
水量 100ml
水溫 95°C
沖泡時間 :首泡 10–15 秒,之後每泡增加 5–10 秒
適合:專業品鑑與細品香氣變幻。蓋碗散熱快且不吸香,能最敏銳地呈現每一泡茶湯從花果香轉為蜜甜的細微層次,適合時間充裕時沉澱身心、細細賞味。







紅茶|Black Tea
Made from selected large-leaf ancient-tree material from Yiwu, Yunnan, this tea combines traditional sun-drying with nearly ten years of natural ageing. Time has softened the tea’s youthful sharpness, revealing rich honeyed fragrance, ripe fruit sweetness and gentle woody notes.
The liquor is bright amber-red, exceptionally smooth and rounded, with rich layers and virtually no bitterness. It is an elegant choice for tea drinkers who enjoy a refined, mellow and warming character.
Smooth and gentle, this tea is suitable for breakfast, quiet afternoon drinking or cooler days when you want a comforting and mellow tea experience. The 200g pressed cake is suitable for personal drinking, continued ageing or gifting.
This product is tea, not a medicine or dietary supplement. Tea contains caffeine. People who are sensitive to caffeine, pregnant individuals and children should consume it in moderation.
WHERE DOES THIS TEA COME FROM?
Yiwu, Yunnan
比例參數:
茶量 5g
水量 100ml
水溫 95°C
沖泡時間 :首泡 10–15 秒,之後每泡增加 5–10 秒
適合:專業品鑑與細品香氣變幻。蓋碗散熱快且不吸香,能最敏銳地呈現每一泡茶湯從花果香轉為蜜甜的細微層次,適合時間充裕時沉澱身心、細細賞味。
比例參數:
茶量 6g
水量 120ml
水溫 95°C
沖泡時間:每泡 20–30 秒
適合:追求滑順口感與去苦修飾。紫砂壺良好的聚熱性與雙氣孔結構,能修飾茶湯鋒芒,讓古樹茶的質地更顯綿密稠滑、圓潤甘甜
比例參數
茶量 3g
水量 500ml
水溫 100°C
悶泡時間:4–6 小時
適合:忙碌上班族與外出隨行。 高溫長時間悶泡能充分釋放古樹茶深層的棗香與木質甜韻,茶湯濃郁甜潤,為長時間面對電腦或戶外出行提供便利且持續的溫和滋養。
比例參數:
茶量 3g
窒溫水/ 冷水 750ml
冷藏時間:靜置冷藏 6–8 小時
適合:炎熱天候、餐後去油膩與低咖啡因品飲。 低溫萃取能減少單寧酸釋放,使茶湯完全不苦不澀,釋放出極致清爽的冰糖蜜甜感,是運動後或大餐後消暑 Reset 的完美選擇。